Niacin

Scientific name: Menthyl Nicotinate
Classification: Water-soluble vitamin

Stimulant.

Tales from Nature

Niacin, is one of the so-called water-soluble vitamins: it is found mainly in white meat, spinach, peanuts, beef liver, brewer's yeast and some fish such as salmon, swordfish and tuna, cereals, milk and cheese.

It is critically important for cell respiration and stimulates blood circulation. It acts as a skin protector and is instrumental in the digestion process of food.

Benefits

It performs a thermo-stimulating action on epidermal and follicular capillaries stimulating the production of stronger and thicker hair. If deficient, hair may be weak and dry.

Principi attivi

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