Ginger extract

Scientific name: Zingiber Officinal Extract
Classification: Vegetable extract

Antioxidant, purifying, stimulating, bacteriostatic.

Tales from nature

Ginger (Zingiber officinal) is a perennial herbaceous plant of the Zingberaceae of Indian origin, which can reach a height of 1.5 m. The rhizome, that is, the root, is fleshy and branched. The flowers appear similar to an ear. The rhizome is extracted after flowering, when the plant yellows.

Ginger is a spice that boasts multiple beneficial properties for the skin and hair, thanks to the entry that is obtained from its root, widely used in cosmetics for the preparation of products for face, body and hair. It has anti -inflammatory and antiseptic properties and therefore is considered a natural remedy to keep germs and bacteria away. Its aroma is in fact a tonic for mood, therefore predisposes to optimism and is an energizing ingredient.

Ginger is a very appreciated root especially for its digestive and anti -ausea properties and also for the ability to stimulate healing in the event of influence and colds.

Hair benefits

The ginger extract in hair and skin treatments exerts a normalizing and polyproof action, for scalp with itching, dryness and other skin discomfort. The constant use promotes the balance of the microbiota, restoring the hydrolipidic barrier and normalizing the cell turnover.

It contrasts the dandruff and stimulate the growth of the stem. It acts as a delicate bacteriostatic in skin treatments.

Skin benefits

The ginger extract is a powerful antioxidant, thanks to the content of vitamin E, brings oxygen to the cells and revitalizes the skin, bringing oxygen and protects from free radicals, responsible for aging, and offers an ideal anti-age action for skins mature or stressed.

In face products it helps to eliminate stains on the skin and erase the signs of scars and attenuates the acne, To remove the impurities from the skin, to free the pores and generates a revitalizing action that makes the appearance of the skin fresher and rested.

Principi attivi

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