Rice hydrolyzed proteins

Scientific name: 
Classification: 

Antistatic, nutritious.

Tales from nature

Rice hydrolyzed proteins are the result of a procedure called hydrolysis, through which proteins are fragmented in small molecules, in order to better penetrate the skin and hair. They also have an antistatic power and generate numerous benefits to skin and hair.

Benefits

 

Principi attivi

← Older Post Newer Post →

 
Quick add